Kilverts Inn

Our breakfast, lunch and dinner menus feature only local, fresh produce, prepared and cooked to order in our kitchen. 
We specialise in pies – proper pies – created by our chef using butter pastry and an ever changing variety of fillings.
Salads and light bites are available lunchtimes and evenings and we're proud to offer a range of gluten-free and vegetarian options.


Homemade Soup of the Day, Crusty Bread £4.95
Creamy Garlic Mushrooms, Crusty Bread £5.25
Pate, Homemade Apple Chutney, Salad, Toast £5.25
Baked Pont Gar, Red Grape & Cranberry Compote, Salad, Crusty Bread £5.25
Steak & Ale, Chicken & Leek, Morroccan Lamb, Heidi (v)....and ever changing daily specials
Two side dishes included with your choice of pie Mashed Potato, Wedges, Seasonal Vegetables, Garden Peas, Fresh Salad....and daily special sides too!
Black Mountain Smoked Chicken Caesar
Beetroot & Neal's Yard Goats Chees
Classic Greek Salad
Ploughman's - Welsh Cheddar or Home-cooked Ham, Homemade Apple Chutney
Garlic Bread
Mixed Salad
Wedgie Potatoes
Olives and Bread
Mature Welsh Cheddar, Homemade Apple Chutney
Prawns, Marie Rose Sauce
Home-cooked Ham, Tomato Chutney
Tuna Mayo, Sweetcorn
Locally Reared Bacon, Lettuce & Tomato
Locally Reared Bacon, Pont Gar, Red Grape & Cranberry Compote
Mature Welsh Cheddar
Locally Reared Bacon, Pont Gar, Red Grape & Cranberry Compote
Tuna Mayo, Sweetcorn
Prawns, Marie Rose Sauce