Our commitment to quality is shown throughout our menu, made of dishes using the best in local and fresh produce. From Organic spring lamb to garden-grown vegetables, we take great pride in presenting you with great tasting food.

The 'classic' menu is made up of popular bar dishes, complimented by our specials which change regularly. 

All the food is served throughout the Inn, including the garden in summer. So whether a Steak & Ale Pie in the bar, Fresh Welsh Mussels on the front patio or Rack of Lamb in the dining room, we can cater for you.